Seaweed
Wakame
Seaweed is a nutrient-packed seafood that adds a unique umami flavor and vibrant color to a wide range of dishes. Rich in vitamins, minerals, and antioxidants, it is a popular ingredient in sushi, salads, soups, and snacks. It is a versatile and sustainable addition to any menu.
Sushi toppings
Tako, Ebi, Unagi, Tobiko, Masago
From classic tuna, shrimp and salmon to bold choices like fish roe, eel & octopus — mix and match your favorite sushi toppings for a flavor experience that's uniquely yours. Fresh, vibrant, and made to impress!
Ebi
Cooked butterfly shrimp
Unagi
Roasted & marinated eel slices
Tobiko 'sushi caviar'
Seasoned flying fish roe
Masago 'sushi caviar'
Seasoned capelin roe
Tako
Cooked octopus slices
Seafood mix
Customize your perfect blend of ocean goodness - shrimp, squid, mussels, clams, octopus, and more, tailored to your taste. Whether you crave a classic combo or a unique mix, we create your seafood selection on demand. Perfect for paella, pasta, or a sizzling stir-fry!
Frog legs
Savor the timeless taste of our CLASSIC frog legs, perfectly seasoned and pan-fried for rich, golden flavor.
Prefer something lighter? Try our YOGA style – gently grilled with herbs, lemon, and a touch of olive oil for a clean, balanced bite.
Two styles, one delicious leap!
Product variation
Classic style
Yoga style
Product sizes varations
6/8
8/12
13/15
16/20
20/30
20/40
