Clams
Clams are a delicious and versatile seafood enjoyed in a variety of dishes around the world.
They can be steamed and served with butter, added to soups for extra flavor, or featured in creamy, comforting clam chowder.
Packed with protein and minerals, clams are both a tasty and nutritious choice for seafood lovers.
Product variation include, but not limited to
Meat
Shell-on
Chile, New-Zealand, Europe
Mussels
GREEN SHELL mussels, known for their tender meat and vibrant shells, are ideal for grilling or BBQs.
Whether steamed, baked, or chargrilled, mussels add a savory, ocean-fresh taste to any meal.
Discover the rich taste of CHILEAN mussels - sustainably farmed in the cold, clean waters of southern Chile.
Known for their tender texture and bold flavor, our mussels are a delicious and nutritious seafood choice, perfect for a variety of dishes.
Product variation include, but not limited to
Cooked
Musselmeat
Half-shell
Whole mussels
USA, Japan, Peru, Europe
Scallops
Scallops are a premium seafood delicacy, prized for their sweet, tender texture and rich flavor.
They are available with or without the shell, and can be purchased either roe-on or roe-off to suit your preference.
Perfect for searing, baking, or grilling, scallops bring elegance and taste to any dish.
Product variation include, but not limited to
Roe-off
Roe-on
Half-shell
Whelks
Whelks have a firm texture and a mildly sweet, briny flavor.
Popular in many coastal cuisines, they can be boiled, sliced for salads, or served with dipping sauces.
Rich in protein and minerals, whelks offer a unique and satisfying seafood experience.
Product variation include, but not limited to
Meat
